Tagged - food

Shrimp fried rice?

Shrimp fried rice: an age-old mystery. Is it fried rice containing shrimp? Or is it fried rice made by shrimp? I know, I know, you’ve seen the debate before. You, dear reader, are sitting there questioning what I, a humble college student, could possibly have to add to that well-argued debate. And that’s valid. Experts […]

CT Eats: Golden Harvest serves gooey cinnamon rolls, bulky donuts for cheap

The donuts are the thickest I’ve ever seen, at approximately 1.5 inches, making the donut and the massive cinnamon roll well worth the $3.50. Read More

Defending orange chicken

American Chinese food isn’t trying to be like authentic Chinese food — it’s its own thing. Read More

My love, cheesecake

I love you, cheesecake, and everything you are to me.  Read More

Notes by Nadia: Controversial food takes

Everyone has those strange combinations or unpopular foods that they enjoy. I compiled a list of ten of my own controversial food takes. Read More

Animals or veggies?

When people assume that vegans only eat salads, I believe that it’s because people don’t know what you can actually eat. Read More

Mujeres Divinas NUEVA York seek feminist change for migrant farmworkers 

“I think we’re in a time where as women, we should be helping each other, not pitting ourselves against each other. Because we know when we see women coming together, and uniting, we can change not only our community but the world.”  Read More

The Commissary revitalizes the food industry in downtown Rochester

In the heart of downtown Rochester sits the only community kitchen in Monroe County. Launched in October 2020 in the Sibley Building, The Commissary is Rochester’s first food business incubator. Read More
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Muskaan’s Musings: A hug on a plate

What’s the quickest, fastest, and most effective way to cure homesickness? Read More

CT Eats: Douggie

I found some real delicacies there, and I’m honestly impressed... that I’ve been eating the same three things without ending up comatose. Read More