CT Eats

CT Eats: The beefless burger battle

These four burgers may have zero beef inside of them, but there’s going to be some beef between them after these results. 

CT Eats: Eerie deliciousness at The Spirit Room

In addition to serving up some great food, The Spirit Room has a great atmosphere and is a cool, fun place to hang out. The interior is dark, sultry, colorful, cozy, and eclectic with a lot of spooky spiritual decors.

CT Eats: The King and I is a royal treat

I tend to love trying new dishes each time I return to a restaurant, but I have to admit that it would be pretty hard to return to The King and I and not order the phat phet again.

CT Eats: Fiorella, my delicious dietary nightmare

As someone who is both wheat and dairy intolerant, having a lot of pizza and pasta enter my system is essentially inviting my own personal plague.

CT Eats: A taste of Greece at Kainos

I would definitely tell someone that it’s a good restaurant if I were asked about it, but I wouldn’t go out of my way to return.

CT Eats: Fusion fun at Lanai

Lanai offers Asian dishes, Hawaiian dishes, and some dishes right in the middle.

CT Eats: Custom built fast food at Blaze Pizza

As far as fast food goes, Blaze is definitely not just a step, but a full staircase above the rest.

CT Eats: Our Vietnamese cuisine attaché

Between our appetites, my indecisiveness, and Blue Taro’s seductive offerings, we were left with no choice but to turn this dinner into a hecking feast.

CT Eats: A spicy escapade at Haveli Indian Cuisine

Every step of the way, I was impressed by Haveli Indian cuisine.

CT Eats: The gluten-free, vegan conundrum

I view my dietary restrictions as more of a blessing than a curse in the sense that they are making CT Eats more inclusive than before.