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At my home university, and at most universities in the U.K., we have to cook for ourselves because we have access to kitchens that are more than tiny boxes with tiny ovens and stovetops. Read More

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With the increase in U.S. Immigration and Customs Enforcement (ICE) activity across the United States, student groups on campus and members of the community are responding with efforts to comfort, inform, and mobilize Rochesterians.  Read More

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A new dining option for Southwestern cuisine has come to campus, as announced in a URochester dining Instagram post at the beginning of the semester.  “Fresh. Fast. Flavorful. These aren’t just words; they are the standard our team is ready to set,” the Instagram post read.  The establishment, named Blue Cactus, sells Southwestern quesadillas, burritos, […]