Traditionally served by old ladies at bingo tournaments and potluck dinners, the Jell-O mold is a dessert that is easy to create. All ingredients can be purchased at the Corner Store.

Three-Layer Jell-O MoldIngridients:6 cup bowls3 different flavors of Jell-O3 cups of hot water3 cups of cold water1 can of fruit cocktail1 can of whipped cream

Preparation: Prepare the first flavor of Jell-O as directed on the box. Distribute it evenly between the six bowls. Refrigerate the Jell-O for four hours. Distribute the fruit cocktail evenly among the six bowls. Prepare the next flavor of Jell-O and distribute it evenly among the six bowls. Allow the Jell-O to set in the refridgerator for five hours. Prepare the final flavor of Jell-O and distribute it evenly among the six bowls of Jell-O and allow it to refrigerate for five hours. Garnish with whipped cream when ready to serve.Gorode can be reached at kgorode@campustimes.org.



BREAKING: Campus Times staff resigns seemingly all at once

This schedule was interrupted Sunday March 30, when seven elected staff members suddenly declared their immediate resignations from the newspaper.

This is awkward: I have a full back tattoo of Kanye and Jay-Z passionately embracing

Last week, I was at the public pool, about to swim a few laps, but I couldn’t even make it through one without being relentlessly mocked for my tattoo.

This is not a joke.

This is not a joke. This is no laughing matter. It’s not intended to be funny or perhaps even humorous. I’m serious in everything that I’m saying right now.