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Biology
Dough Joe!
URochester Evolutionary Biologist Dr. Justin Fay conducted an investigation into how yeasts tolerate higher temperatures due to global warming in fall of 2025. The Fay Lab is a culmination of undergraduate and graduate students comparing the genomes of two different species of yeasts in the genus Saccharomyces — S. cerevisiae and S. uvarum. Saccharomyces is known […]
Opinions
Dough Joe!
Op-eds matter when they are honest about their limitations and point to evidence, rather than replace it. Read More
