Archives - Kelly Ostrander

Dining goes green

UR Dining’s Team Green has introduced a reusable container take-out option to the dining halls. Consisting of five students, one manager, two coordinators and two marketers, the team is ecstatic about selling out so soon after the program’s recent unveiling. Last year, the previous team put together a proposal that brought the Eco Clam Shell […]

Researchers investigate suicide prevention program

Suicide is the second-leading cause of death among people 18 to 24 years old, and each year, five to eight percent of adolescents attempt suicide. Because of this, teen depression is an area of great interest among scientists — and a team of researchers from the UR Medical Center have set out to encourage individuals […]

UR mourns death

Kurt Bertram was found dead on Aug. 29 in his Rochester apartment. An autopsy is scheduled to determine the cause of death. Bertram received his master of science last spring and was about to embark on his Ph.D. studies this fall in the Toxicology Training Program. A member of the Department of Environmental Medicine, Bertram […]

Rochester’s Public Market voted best in the United States

At midnight on Sept. 1, the votes were in and the tally was announced: The Rochester Public Market had been voted as the country’s favorite large farmer’s market. The national contest attracted over 50,000 voters and with more than 5,200 votes, the Rochester Public Market blew away the competition with nearly double the amount of […]