2015-10-15_17

We teach the Dust Bowl as a cautionary tale. In every American history class, we learn how farmers in the 1920s and 1930s tore up millions of acres of native grassland across the Great Plains to plant wheat, how the deep-rooted prairie grasses that held the soil and trapped moisture were replaced by shallow crops and bare fields, and, when drought came in 1930, how the exposed topsoil turned to dust. Read More

Chat, did I make a mistake? I went on a date with the voices in my head and I liked it. It was a bit of an unplanned date, but what else are you supposed to do when none of your friends will have dinner with you? Read More

Winter in Rochester is finally coming to an end, and with it, a journey I began two years ago. Now, as I inch toward graduation, I’ve increasingly found myself trying to answer a question that’s followed me for years: What makes us American? Read More