Tagged - Dining

Thoughts for food

The University's food options are anything but satisfactory.

The hidden truth of Hillside prices

But Hillside food still seems a bit pricey, even compared to other convenience stores. Why does it cost so much? And where is all that money really going?

Dining Services’ love for students isn’t always mutual, they say

While swiping into the dining hall, student engagement with employees rarely graduates from the ritualistic “hello, how are you?”

The faces behind Dining Services

A simple transfer of a card is, for some students, the most personal connection made with Dining Services employees.

The end of the world as we know it

Can someone explain to me what in God’s name Macaroni and Cheese Soup is?

Keep dining pricing consistent

Dining prices aren’t ideal.With the “unlimited” Declining plan, many students don’t run out, even though it is still very possible to spend all 2,100 dollars worth of Declining throughout the semester. This is kind-of absurd.

Antibiotic-free chicken to roost at UR

The initiative, announced via press release, will affect all on-campus dining halls and stations except the national brands Panda Express and Blimpie.